St. James's Auctions
Auction 74 12-13 Apr 2023
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Brewing, Germany, Hannover: Braumeister Curd [Cord] Broihan, uniface copper token, 1546, cockerel stands to r., holding flower, 1546 B. H. - T. [Broi Hans – Tecken] (Knigge 5507, Knyp. 5230, Neumann 8407), very fine and scarce
Broyhan [Broihan] is an historical beer style first brewed in 1526 by Hannover Braumeister Cord Broyhan. It is an unhopped or lightly hopped wheat beer that is brewed with pale wheat and barley malts. Like Berliner Weisse and Gose, Broyhan beer is fermented with lactobacillus and special yeast. Variable spices are used such as clove, cinnamon, and coriander as well as occasionally violet root and other spices.
Estimate: 80 - 120 GBP
Broyhan [Broihan] is an historical beer style first brewed in 1526 by Hannover Braumeister Cord Broyhan. It is an unhopped or lightly hopped wheat beer that is brewed with pale wheat and barley malts. Like Berliner Weisse and Gose, Broyhan beer is fermented with lactobacillus and special yeast. Variable spices are used such as clove, cinnamon, and coriander as well as occasionally violet root and other spices.
Estimate: 80 - 120 GBP